17 Delicious Dinner Foods That Start With E

Once upon a time, I was invited to a dinner party where the theme was to bring a dish starting with the letter E. At first, I thought it would be a daunting task to find a suitable dish for the party. However, with some research and creativity, I found several delicious dinner foods that start with e. In this blog post, I will share with you some of my favorite dinner food beginning with e that is not only delicious but also easy to prepare.

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What are dinner foods that start with e –

Here are 20 dinner foods that start with letter e that are sure to tantalize your taste buds –

1. Eggplant Parmesan –

Eggplant Parmesan is a classic Italian dish that features breaded and fried slices of eggplant layered with tomato sauce, mozzarella cheese, and Parmesan cheese, then baked until golden brown and bubbly. The dish is a hearty and satisfying vegetarian meal that is perfect for a cozy family dinner or a special occasion.

2. Enchiladas –

Enchiladas are a traditional Mexican dish consisting of tortillas stuffed with a filling of meat, cheese, beans, or vegetables and covered with a spicy chili sauce. The filled tortillas are then rolled up and baked until the cheese is melted and the sauce is bubbling. Enchiladas can be served with a variety of toppings such as chopped onions, cilantro, and sour cream. This flavorful and hearty dish is a favorite among many and is perfect for a spicy and satisfying dinner. 

3. Escargot –

Escargot is a French delicacy that consists of cooked snails. The snails are typically removed from their shells and cooked in a garlic butter sauce. This rich and flavorful dish is usually served as an appetizer and is often accompanied by slices of crusty French bread. While the idea of eating snails may seem unusual to some, escargot is a beloved dish among many French cuisine enthusiasts and is considered a must-try for anyone looking to experience the true flavors of France.

4. Empanadas –

Empanadas are a popular Latin American dish consisting of pastry pockets filled with a variety of savory ingredients. The filling can range from meat, cheese, and vegetables to a combination of all three. The pastry pockets are then baked or fried until crispy and golden brown. This flavourful and versatile dish is a staple of Latin American cuisine and has gained popularity worldwide due to its delicious taste and ease of preparation.

5. Egg Drop Soup –

Egg Drop Soup is a classic Chinese soup made by slowly pouring beaten eggs into hot broth while stirring gently. The eggs create delicate, wispy ribbons that add texture and flavor to the soup. Additional ingredients such as chopped scallions, mushrooms, and tofu are often added to enhance the flavor and nutritional value of the dish.

6. Endive Salad –

Endive Salad is a refreshing and healthy dish that features endive leaves as the main ingredient. The salad is typically made by tossing crisp endive leaves with a variety of other fresh vegetables such as cherry tomatoes, cucumbers, and radishes. The salad is then dressed with a light vinaigrette made with olive oil, vinegar, and Dijon mustard. Endive Salad is an excellent choice for those seeking a low-calorie and nutrient-dense meal, as endive leaves are a rich source of fiber, vitamins, and minerals.

7. Eclairs –

Éclairs are a classic French pastry that consists of a long, thin pastry shell filled with rich and creamy custard or pastry cream. The pastry shell is made from choux pastry, a light and airy dough that puffs up during baking. The filled éclairs are then topped with a sweet glaze, typically made from chocolate or vanilla, and decorated with a pattern of frosting or ganache.

8. Edamame –

It is one of the dinner food that starts with letter e. Edamame is a popular Japanese appetizer that consists of young, immature soybeans still in their pods. The pods are lightly boiled or steamed and served warm, sprinkled with salt. Edamame is a nutritious and protein-rich dish that is enjoyed as a snack or appetizer in Japan and around the world.

9. Escabeche –

Escabeche is a Spanish dish that features marinated fish or meat that is cooked with vegetables and spices. The dish is typically made by marinating fish or meat in a mixture of vinegar, olive oil, garlic, and spices such as cumin and paprika. The marinated fish or meat is then sautéed with onions, bell peppers, and carrots until the vegetables are tender and the flavors have melded together.

10. Ethiopian Cabbage –

Ethiopian Cabbage is a traditional Ethiopian food made by cooking shredded cabbage with a blend of spices and aromatics. The dish is typically made with ingredients such as garlic, ginger, turmeric, cumin, and chili peppers, which give it a complex and spicy flavor profile. Ethiopian Cabbage is a popular vegetarian dish that is enjoyed as a side dish or as a main course when served with injera, a traditional Ethiopian flatbread.

11. Eel Sushi –

This is one of the best dinner food that begins with letter e. Eel Sushi, also known as Unagi Sushi, is a popular type of sushi that features grilled freshwater eel. The eel is first marinated in a sweet and savory sauce made from soy sauce, sugar, and sake, then grilled to perfection. The grilled eel is then served on top of a bed of sushi rice and wrapped in a thin slice of nori, or seaweed. Eel Sushi is a delicious and flavorful sushi roll that has a unique and delicate taste.

12. Egg Fried Rice –

Egg Fried Rice is a classic Chinese dish made by stir-frying cooked rice with eggs and a variety of other ingredients such as vegetables, meat, or seafood. The dish is typically made with long-grain white rice, which is cooked and cooled before being stir-fried with beaten eggs in a hot wok or frying pan. Additional ingredients such as peas, carrots, onions, and scallions are often added to the dish to add flavour and texture. 

13. Egg Foo Young –

Egg Foo Young is a classic Chinese-American dish made with beaten eggs that are mixed with vegetables such as bean sprouts, onions, mushrooms, and sometimes meat or seafood. The mixture is then fried in a hot pan until it is golden brown and crispy on the outside, and soft and fluffy on the inside.

14. Escudella –

Escudella is a traditional Catalan dish that is often considered the national dish of Catalonia, a region in Spain. The dish is a hearty stew made with a variety of meats, vegetables, and beans, and is typically served during the winter months. The dish typically includes ingredients such as pork, beef, chicken, potatoes, carrots, chickpeas, and cabbage, which are simmered in a rich broth made from beef or chicken stock.

15. Emu Steak –

Emu Steak is a unique and flavorful meat that comes from the emu bird, which is native to Australia. The meat is known for its lean texture and rich, beef-like flavor. Emu steaks are typically cooked on a grill or stovetop and are often seasoned with herbs and spices such as garlic, rosemary, and thyme.

16. Elk Stew –

It is one of the dinner foods that start with e. Elk Stew is a hearty and flavorful dish that is made with chunks of elk meat that are slow-cooked with vegetables and spices until they are tender and juicy. The stew typically includes ingredients such as potatoes, carrots, onions, and celery, which are simmered in a rich broth made from beef or vegetable stock.

17. Eton Mess –

Eton Mess is a classic British dessert that is named after Eton College, a prestigious boarding school in England. The dish is traditionally made with a combination of whipped cream, broken meringue pieces, and fresh strawberries, which are layered together in a glass or bowl.

As I savored each of these dishes that start with e letter, I couldn’t help but marvel at the diversity and variety that the letter E had to offer. From classic Italian dishes to exotic Japanese sushi, there was something for every palate. It was a true testament to the power of food to bring people together and celebrate our differences.

Conclusion –

In conclusion, if you’re looking to spice up your dinner menu, consider trying out some of these dinner foods that start with e. Whether you’re in the mood for something savory or sweet, there’s sure to be a dish that will satisfy your cravings. So, go ahead and indulge in some culinary exploration – your taste buds will thank you!

Frequently Asked Questions –

Q: What are some vegetarian options for dinner foods that start with e?
A: Some vegetarian options for dinner foods that start with e are Eggplant Parmesan, Eggplant Lasagna, and Empanadas filled with vegetables.

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